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10" Carbon Steel Bread Knife

Regular price $450.00

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No kitchen is complete without a bread knife. The STEELPORT Bread Knife is designed to perform equally well cutting bread with hard crusts and softer loafs. It can also be used as a serrated slicer for cutting through BBQ meats, and other hard crust foods.

The STEELPORT Bread Knife features a unique ‘Wavy’ serration (rather than a pointed serration) resulting in a finer, sharper edge which requires less of sawing motion and can slice, rather than saw, through food with ease and is less destructive to both the food and cutting board . The 10” length is the perfect size to get through almost any loaf.

STEELPORT is proud to offer one of the only premium bread knives on the market.
FREE ENGRAVED SHEATH (ENDS SOON)!
For a limited time, our Steelport Knives come with a complimentary sheath (a $45 value). This offer won't last forever, so grab yours now!

Specifications

Blade Length:10"
Total Length:15"
Height:1"
Weight:8.5 oz / 241 g

Blade Shape

The STEELPORT Bread Knife has a unique wavy "reverse" serration allowing for cutting through the toughest bread crust, while still being more gentle on other food products if used as a serrated slicer. A wavy serration is also less destructive to a cutting board than a standard pointy serration.

The curved blade and 1” heel allows for a natural cutting motion and better knuckle clearance. We found that a 10” blade is the perfect length for a bread knife. A longer blade can be unwieldy while a shorter blade requires too much of a sawing motion.

Blade Material / Heat Treat

STEELPORT knives have solid one-piece traditional drop forged construction from blade tip to end cap with an integral bolster for a well-balanced and long-lasting knife. Through STEELPORT’s proprietary differential heat treatment, American 52100 Carbon Steel achieves an unmatched 65HRC hardness at the blade for exceptional long-lasting sharpness, while maintaining a softer 30HRC spine for lifelong durability. The bolster and spine are hand-polished smooth for a supremely comfortable pinch grip hold.

Handle

STEELPORT’s signature contoured handle makes cutting an enjoyable experience and not a chore. For all STEELPORT handles, we use Oregon Big Leaf Maple Burl, a locally sourced, naturally unique burl wood, stabilized with resin to meet tough kitchen requirements and won’t shrink or swell. Learn more about their unique handles here.

Care & Use

Carbon Steel is for those who take pride in keeping their tools at peak performance through basic maintenance. Carbon Steel knives like STEELPORT are not stain or rust resistant. Day to day, it is as simple as remembering to hand wash and dry after each use. Learn more about Carbon Steel Knife Care and Use.

Recommended By:

STEELPORT Knife Co. is a small team dedicated to producing the finest trusted kitchen knives available. Their work combines premium materials, traditional forging technique, and American heirloom craftsmanship.

EYTAN ZIAS, CO-FOUNDER AND BLADESMITH

Eytan Zias’ career began as a busboy, and he rose through the kitchen ranks in New York City,  before moving to Scottsdale, Arizona. His love of the art and craft of cooking guided him to start sharpening knives for himself and friends, and then to open up a sharpening and retail shop in 2007. He channeled his passion for knives into learning forging techniques and has pursued the art for the last 10 years. As an expert in the field, he guides chefs to the best knives and has heard all the shortcomings of available knives. STEELPORT has been the culmination of all the best features a chef would want in their ultimate kitchen tool.

RON KHORMAEI, FOUNDER AND CEO

Dr. Ron Khormaei received his engineering Ph.D. from Oregon State University and has been active in local businesses over the past 30 years. He worked in executive roles with multiple international companies growing global engineering and manufacturing teams. He continues to mentor other entrepreneurs and serves in faculty roles at both Oregon State University and Portland State University. His strong belief in the value and strength of local manufacturing led him to be a co-founder of FINEX Cast Iron cookware in 2012. The success of this premium American-made cookware product highlighted the missing value of an American premium cutlery choice and the opportunity for another Modern Heirloom offering in the kitchens.

STEELPORT PROMISE

STEELPORT Knife Co. believes in craftsmanship without compromise. Each knife we produce has a beautiful individuality only found in handcrafted products that use natural materials. No two wooden handles or blades can have identical grain patterns, and each knife will patina a little differently over time, telling a story of all the meals it has helped prepare.

We hold every product we make to unwavering, extremely high quality standards, so STEELPORT Knife Co. offers a Lifetime Warranty for all products through proper use.

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