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T-Bone Steak

Regular price $59.95 Sale price $62.95
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Wellborn 2R Ranch's T-Bone Steaks

Embark on a Flavorful Journey: Delight in the iconic taste of Wellborn 2R Ranch's T-Bone Steaks. Each T-Bone is a celebration of flavor and quality, reflecting our deep-rooted Texas ranching heritage.

Why Choose Our T-Bone?

  • The Best of Both Worlds: Each T-Bone steak offers the rich taste of a Strip and the tenderness of a small Tenderloin in a single cut (if the tenderloin portion is wider than an inch, that's a porterhouse!).
  • Size Variety for Every Preference: Whether you lean towards the subtly portioned small or the hearty large, our T-Bones cater to all appetites.
  • Supreme Quality: Expertly cut for optimal thickness and marbling, our steaks guarantee a culinary experience that's both refined and deeply satisfying.

17-20 oz and Elegantly Satisfying: Our small T-Bone steaks are perfect for those seeking the classic T-Bone experience in a slightly smaller portion. Ideal for a fulfilling yet balanced meal.

Cooking Perfection: Grilling or broiling brings out the best in our T-Bones. Cook to your preferred doneness, and let the steak rest to retain its moisture and flavor.

From Our Ranch to Your Plate: At Wellborn 2R Ranch, we pride ourselves on producing steaks of exceptional quality. All-natural, with no added hormones or antibiotics, and hand cut in our butcher shop on the ranch, every T-Bone steak is a testament to our commitment to excellence.

Your Steakhouse Experience, At Home: With Wellborn 2R Ranch's T-Bone Steaks, transform your home dining into a steakhouse affair. Indulge in a steak that is not just a meal, but a celebration of flavor and tradition.

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All Natural Angus Beef

No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.

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Our Standards

Black Angus, all-natural with no added hormones or antibiotics, selected for USDA Prime and High Choice grades, and wet-aged 30 days. Every steak is hand cut and trimmed in the butcher shop on our ranch.

The Finer Details

Packaging

Individually wrapped & vacuum sealed to preserve freshness and integrity. Steaks are flash frozen before shipping to lock in flavor and will arrive frozen or partially thawed.

USDA Grade

USDA Prime or High End Choice, 100% all natural Angus steaks with no hormones, antibiotics or additives.

Hand Cut

Each steak is hand cut and trimmed by our butcher in the butcher shop on our ranch.

Wet Aged 30 Days

Wet aged 30 days for optimum tenderness and the dense marbling provides incredible flavor.

Faqs

What makes Wellborn 2R beef different?

Wellborn 2R is an 8,300-acre working cattle ranch in Henrietta, North Texas, and every cut we sell meets our standards: Black Angus, all-natural with no added hormones or antibiotics, selected for USDA Prime and High Choice grades, and wet-aged 30 days for tenderness.

Is your beef grass-fed?

Our cattle are pasture-raised and grass-fed for most of their lives, then finished with a carefully selected grain mix to maximize
marbling, flavor, and tenderness.

Is your beef frozen?

Yes. To lock in peak flavor and preserve quality, we flash-freeze every cut at the perfect moment. It arrives frozen and vacuum-sealed, ready when you are.

Do you use hormones or antibiotics?

Never. Our beef is 100% all-natural—no added hormones, no antibiotics. Just real, clean beef raised the right way.

How is your beef shipped?

We ship your order in insulated packaging with dry ice to keep it cold all the way to your door. It’ll arrive frozen and fresh, guaranteed.

Do you offer gift boxes?

Absolutely. Our curated gift boxes make a perfect impression—whether it’s Father’s Day, a holiday, or just a thank-you steak for
someone special.

Do you offer subscriptions or recurring orders?

Not at this time. Order whenever you need to restock, and join our email list to hear first about new cuts and specials.

Is your beef USDA inspected?

Yes, every cut is USDA inspected and meets the highest standards for safety and quality.

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