Ribeye and Sirloin Steak Combo (4 Pack)
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Ribeye and Sirloin Steak Combo - Four Steaks. Two Styles.
This combo brings together two cuts that cover a lot of ground without overlap. Ribeye for richness. Sirloin for a firmer, beef-forward bite. Simple, dependable steaks that cook well and suit different preferences at the same table.
What’s included
• 2 Ribeye Steaks, approx. 12–13 oz each
• 2 Sirloin Steaks, approx. 7–8 oz each
The ribeyes are cut thick with natural marbling that delivers juiciness and flavor, whether grilled or cooked in cast iron. They are forgiving, flavorful, and ideal when you want a steak that carries the meal.
The sirloin offers a leaner option with clean texture and robust beef flavor. It grills well, sears quickly, and works just as well for weeknight dinners as it does for more deliberate meals.
All steaks are hand cut in the butcher shop on our ranch from all-natural Black Angus beef. No added hormones. No antibiotics. Proper aging and portioning ensure even cooking and dependable results.
Why this combo works
• Two classic steaks with different eating profiles
• Balanced richness and structure
• Easy to cook with minimal seasoning
• Flexible for everyday meals or sharing
Gift-ready without the fuss
This set is packed in our signature branded gift bag, making it easy to give without added packaging or guesswork. A practical gift that still feels thoughtful, built around cuts people actually want to cook and eat.
All Natural Angus Beef
No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.
Our Standards
Black Angus, all-natural with no added hormones or antibiotics, selected for USDA Prime and High Choice grades, and wet-aged 30 days. Every steak is hand cut and trimmed in the butcher shop on our ranch.
Faqs
What makes Wellborn 2R beef different?
Wellborn 2R is an 8,300-acre working cattle ranch in Henrietta, Texas, and every cut we sell meets our standards: Black Angus, all-natural with no added hormones or antibiotics, selected for USDA Prime and High Choice grades, and wet-aged 30 days for tenderness.
Is your beef frozen?
Yes. To lock in peak flavor and preserve quality, we flash-freeze every cut at the perfect moment. It arrives frozen and vacuum-sealed, ready when you are.
Do you use hormones or antibiotics?
Never. Our beef is 100% all-natural—no added hormones, no antibiotics. Just real, clean beef raised the right way.
How is your beef shipped?
We ship your order in insulated packaging with dry ice to keep it cold all the way to your door. It’ll arrive frozen and fresh, guaranteed.
Do you offer gift boxes?
Absolutely. Our curated gift boxes make a perfect impression—whether it’s Father’s Day, a holiday, or just a thank-you steak for
someone special.
Do you offer subscriptions or recurring orders?
Not at this time. Order whenever you need to restock, and join our email list to hear first about new cuts and specials.
Is your beef USDA inspected?
Yes, every cut is USDA inspected and meets the highest standards for safety and quality.
