Hanger Steak
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Wellborn 2R All Natural Hanger Steak
It is often called the 'butchers secret' because of its exceptional tenderness and rich beefy taste; butchers would constantly keep it for themselves. Blend the exquisite flavor of a rib-eye steak with a deliciously tender tenderloin, and what do you get? A hanger steak!
Treat your taste buds to something new!
All Natural Angus Beef
No antibiotics. No added hormones. Nothing Artificial. Ever! Cattle eat a vegetarian diet of top-quality grains, forages and essential nutrients. Cattle receive treatment when needed to restore health, but they are no longer eligible to be in our Verified Natural Beef Program.
Our Standards
Black Angus, all-natural with no added hormones or antibiotics, selected for USDA Prime and High Choice grades, and wet-aged 30 days. Every steak is hand cut and trimmed in the butcher shop on our ranch.
These are out of this world! Dry Aged U.S. Prime with fabulous flavor. I can't wait to try the other cuts. I'm a retired restaurant owner.
Richie
Bokeelia, FL
I recently found this company on a google search & so glad I did ..... flat iron, hanger & teres major are my absolute fave cuts & so very happy these folks offer these & in smaller portion sizes + other fabulous products. Excellent service, quality & packaging ....... 10 STARS, highly recommended!!!
Unbelievably tender! Grilled to medium rare temp; seasoned with salt, pepper & garlic powder. One great steak!
A delicious find for the connoisseur in you. I recommend buying a dozen at a time… they go fast.
Very tender
First timer on the Hanger Steak, very tender and delicious
Both were exceptional products. So tender and wonderful flavor. Will definitely be back!!
This is seriously an amazing cut of beef from W2RB, delicious
The hanger steaks were so tender and delicious. My only regret is not buying more.
Tender, Excellent. I will order again.
It was a great cut of meat, with the perfect marbling. I’ll be buying more of these in the future!
These are some of the best steaks I’ve ever eaten. We sear it in an iron skillet on the stove, then cook in the oven.
Bistro, Tenderloin Tips, NY Strip
I bought this steak for a friend of mine who is a professional cook. He says it is the best steak he has ever had. The hanger steak is not too big and it is extremely tender and full of flavor. It is certainly worth trying.
Faqs
What makes Wellborn 2R beef different?
Wellborn 2R is an 8,300-acre working cattle ranch in Henrietta, Texas, and every cut we sell meets our standards: Black Angus, all-natural with no added hormones or antibiotics, selected for USDA Prime and High Choice grades, and wet-aged 30 days for tenderness.
Is your beef frozen?
Yes. To lock in peak flavor and preserve quality, we flash-freeze every cut at the perfect moment. It arrives frozen and vacuum-sealed, ready when you are.
Do you use hormones or antibiotics?
Never. Our beef is 100% all-natural—no added hormones, no antibiotics. Just real, clean beef raised the right way.
How is your beef shipped?
We ship your order in insulated packaging with dry ice to keep it cold all the way to your door. It’ll arrive frozen and fresh, guaranteed.
Do you offer gift boxes?
Absolutely. Our curated gift boxes make a perfect impression—whether it’s Father’s Day, a holiday, or just a thank-you steak for
someone special.
Do you offer subscriptions or recurring orders?
Not at this time. Order whenever you need to restock, and join our email list to hear first about new cuts and specials.
Is your beef USDA inspected?
Yes, every cut is USDA inspected and meets the highest standards for safety and quality.
