The Perfect Steak Sandwich

by Jacque Jalaf, JacquesGotMeat

Our all-natural New York Strip Steak is easy to cook, a popular steak with a distinctive flavor.  This recipe is as seen on Jacque's TikTok featuring our Wellborn 2R New York Strip steak.  CLICK HERE- to watch Jacque's video to see exactly how he prepares it.

INGREDIENTS

• 1 Wellborn New York Strip Steak
• 1 Fresh Baguette
• 1 Red Onion
• Fresh Arugula
• Blue Cheese Crumble
• Balasmic Glaze
• 2 tablespoons of Butter
• 3 Cloves of Crushed Garlic
• Fresh Thyme
• Salt, Pepper, Garlic Powder

DIRECTIONS

1. Temp your NY strips and then rub it with a little olive oil and season with salt, pepper and garlic powder.
2. Bring a pan to high heat and sear your steak for 3 minutes on one side, flip & sear for 2 more minutes and then cut the heat.
3. Add butter, crushed garlic and fresh thyme to the pan.
4. Baste steak in the butter for a minute and then remove it from the pan to and allow it to rest.
5. Slice one red onion and caramelize it in a pan on low heat with a little olive oil.
6. Cut your baguette in half and toast it in the oven. 
7. Add the arugula to a bowl and drizzle on some olive oil. Season with sale and pepper and toss it all together. 

ASSEMBLY

1. Lay down the bottom of the baguette. 
2. Add a bed of the dressed arugula. 
3. Add your thinly sliced New York Strip.
4. Add the caramelized onions.
5. Drizzle on some balsamic glaze.
6. Add the top of the baguette.
7. Cut into it and ENJOY!